The Colombian coffee industry is at risk because the opportunity costs of production are increasing. Rising temperatures, unpredictable rainfall and the intensive labor that goes along with producing coffee is making it more and more undesirable to farmers.Please read her full post here.
Welcome to Economics Blog. The goal of this class is for students to have the opportunity to learn economics through a real world setting discussing current events with each other and people throughout the country.
Friday, January 20, 2012
Coffee vs. Cocaine
Peyton discusses the production possibility of coffee and cocaine in Columbia.
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